Mace Spice is used as an important cooking ingredient in Asian cuisines. This spice is obtained from the outer shell of nutmeg. The procured shell is dried until it attains distinctive yellowish brown color. This aromatic spice is added in various dishes to enhance flavor and texture of food. Due to the presence of trimyristin, this spice has distinctive sweet smell. The spice of mace possesses aphrodisiac, anti depressant and carminative properties. We are a reliable trader and manufacturer of standard grade Mace Spice.
Botanical Name : Myristica fragrans
Family : Myristicaceae
Part Used : Aril of Fruit
W-105, Greater Kailash - 1, New Delhi, Delhi, 110048, India